Chef Tom Kerridge calls for a Ministry for Hospitality to help the industry get back on its feet after the pandemic & an end to politicians calling low-paid workers "low-skilled".


Tom & Helen discuss their shared passion for saving Britain's pubs, subject of his latest BBC2 series, & Tom reveals how providing meals for exhausted NHS staff when his businesses like two Michelin starred The Hand and Flowers closed has led to him forming a charity cooking for the elderly & vulnerable.   










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